Friday, January 11, 2013

Sangria Tea

I think I'm going to try this. It looks interesting....

Update: I made it and it's pretty good. Only suggestion from me is to add sweetener... Yummy! I think using ginger ale instead of sparkling water would be okay.

Lipton’s Sangria Tea
3 c. boiling water
3 Family-Size tea bags
2 c. 100% grape juice
1 medium orange, sliced
1 medium lemon, sliced
1 lime, sliced
1 ½ c. Seltzer, Club Soda or Sparkling Water

Brew tea in boiling water for five minutes. Remove tea bags. Stir in sweetener, if desired (I added ½ c. sugar).  Stir ingredients except seltzer water and chill at least 2 hours. Right before serving, add soda. Serve over ice. Enjoy!

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